Packaging and Merchandising Design - Project 3
Merchandise and Promotional Strategy
Project Overview
In this project, we are tasked
with expanding the existing packaging design and food product into a
complete brand experience by creating merchandise and promotional
initiatives. The goal is to explore opportunities that enhance brand
visibility, attract new customers, and build brand loyalty. Through
well-designed merchandise and targeted promotional strategies, we aim to
connect with the audience in a meaningful way that aligns with the
brand’s identity and market positioning.
Objective
The final objective is to design
a collection of merchandise items and develop a comprehensive
promotional strategy that complements the existing food product
packaging. By applying principles of branding, consumer behavior, and
marketing techniques, the project will focus on creating engaging
materials that reinforce the brand image and drive sales.
Key Components
1. Market Analysis and Audience Insights (5%) – Week 11
Analyze current market trends
and consumer behavior relevant to the selected food product. Identify
opportunities and challenges within the target market that could shape
the merchandise and promotional strategies.
2. Merchandise Design (10%) – Week 12
Create a range of merchandise
items that reflect the brand identity and complement the packaging
design. Possible merchandise includes apparel, accessories, stationery,
or lifestyle products. Each design will emphasize consistency with the
brand’s visual identity, quality, and attention to detail.
3. Promotional Strategy (10%) – Week 13
Develop a complete promotional
strategy aimed at increasing brand awareness and driving sales. This
includes selecting suitable marketing channels and tactics tailored to
the project’s goals and target audience.
4. Presentation and Implementation Plan (5%) – Week 14
Prepare a visual presentation
that showcases the merchandise designs, promotional strategy, and a
step-by-step implementation plan. Each design choice and promotional
tactic will be supported with clear reasoning, highlighting how it
contributes to brand objectives and audience engagement.
For DYÖ, the main opportunity lies in targeting young urban consumers, students, and professionals who prioritize convenience and sustainability in their daily routines. Social media platforms like Instagram are particularly effective for reaching this group due to their visual appeal and ability to showcase lifestyle-oriented content. Billboard placement in high-traffic areas such as subway walkways and universities like Taylor’s University enhances visibility and brand recall, aligning with the habits of the target audience who frequently commute or gather in shared spaces.
Challenges in this market include strong competition from established reusable bottle brands and the need to differentiate through design, features (such as dual lids), and unique messaging. However, DYÖ’s modern aesthetic, minimalistic design, and focus on versatility position it well to stand out in a crowded market.
One of the main findings from this process was how essential it is to create designs that not only look visually appealing but also communicate the product’s identity clearly. Feedback sessions helped me identify areas for improvement, particularly in ensuring the packaging design aligned with the brand’s values and target audience.
This experience has strengthened my design skills, especially in developing creative concepts that are both innovative and user-focused. It also taught me the importance of iteration and teamwork, as sharing ideas within the group often led to better solutions and more polished results.
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